Join the team at The Pipers' Tryst - Staff Wanted!
The Pipers' Tryst restaurant and hotel is looking for talented, enthusiastic and creative individuals to join the team as waiting staff and a chef.
The Pipers' Tryst is a venue at the top of Glasgow City Centre with a fantastic reputation for great customer service and fresh Scottish food. It is part of The National Piping Centre, the world centre for excellence of the Highland Bagpipe. With a small 8-bedroom hotel, restaurant and a host of different events, we are seeking multi-skilled people with outgoing personalities to join our small team. If you do not have any experience, please do not worry - our team is here to train you up!
There is also a unique perk with these jobs! As a staff member you are entitled to one free weekly piping lesson with The National Piping Centre's world class teachers. So if you have always had a passion for Scottish food and music, this is the perfect place for you.
As a member of the team at the Pipers' Tryst you must:
- Be able to work evenings and weekends and be flexible with your hours
- Have a strong work ethic
- For chefs - Have the ability to cook and present fresh food to a consistently high standard
- For waiting staff - Have customer service experience
- Be 18 or over
We are looking to recruit individuals who have as much energy and passion as we do and who are enthusiastic about cooking and presenting dishes with first-class service.
Find out more about The Pipers' Tryst restaurant and hotel here