Join the Pipers' Tryst Team - Duty Restaurant & Events Manager Wanted!
The Pipers' Tryst at The National Piping Centre are looking to hire a duty restaurant and events manager to join our team! We are looking for talented, enthusiastic and creative individuals with a passion for great hospitality.
The Pipers' Tryst is a venue at the top of Glasgow's City Centre with a fantastic reputation for great customer service and fresh Scottish food. It is part of The National Piping Centre, the world centre for excellence of the Highland Bagpipe. With a 40 seat restaurant, an 8-bedroom hotel, as well as a full calendar of wedding and events in our function space, we are seeking multi-skilled people with outgoing personalities to join our small team.
This role will involve;
- Managing floor operations in a fast paced environment.
- Liaising with the kitchen brigade.
- Assisting with planning and running events.
- Motivating a team and setting goals and incentives.
- General admin tasks.
In return our duty managers will receive in role support from both assistant and general manager, a competitive salary and training to improve skills in both hospitality and events sector.
Our team enjoy the following belefits;
- Discounts in hotel, restaurant and events space.
- 30 days annual leave.
- Performance rewards.
Experience:
- Two years in a similar role is preferred.